Brrrr...it's been a chilly San Francisco day. It's the perfect time to just sip on some hot cocoa and read a book you've been putting aside for the last few days. We're putting a twist on a classic hot chocolate recipe, using our tasty matcha that we got as a Christmas gift (thanks to our thoughtful cousins) and some white chocolate chips. Find the perfect match-a to cuddle with beside your fireplace tonight.
- In a sauce pan on medium heat place coconut milk and white chocolate chips, stirring until the chocolate chips melt.
- Stir in almond milk.
- Add vanilla.
- Pour in a cup and add matcha on top and mix.
- Drink up and enjoy!